1.
Please tick the show(s) you are interested in.
01 01. Food & Hotel Thailand 2008 / IFHS 2008
02 02. Retail Thailand 2008
03 03. Catering & Restaurant Asia 2008
04 04 . Hostec Asia 2008
2.
Please tick the job function. (ONE option only)
01 01. Managing Director / General Manager / Owner / Partner
02 02. Executive Chef / Chef
03 03. F&B / Banquet Manager
04 04. Production / Operations Manager
05 05. Buyer / Purchasing Manager
06 06 . Front office Manager
07 07. Food retail Manager / Buyer
08 08. Sales & Marketing Manager
09 09. Catering Manager
10 10. Executive Housekeeper
11 11. Leisure / Entertainment / Restaurant Manager
12 12. Interior Designer / Architect / Engineer
13 13. Others, please specify
3.
Please tick your organisation's main activity: (ONE option only)
01 01. Airline
02 02. Bakery
03 03. Bottling / Packaging
04 04. Catering Equipment Import / Wholesaler / Distributor
05 05. Cleaning Contractors
06 06. Consultancy / Services
07 07. Department Store
08 08. Fast Food Outlet
09 09. Food & Drink Importer / Wholesaler / Distributor
10 10. Food & Drink Manufacturing & Processing
11 11. Grocery Store / Supermarket
12 12. Hotel
13 13. Industrial Catering
14 14. Institutional Catering (School, University, Hospital)
15 15. Offshore / Airline / Travel Catering
16 16. Refrigeration / Storage
17 17. Restaurant / Caf? / Bar / Club
18 18. Sports / Country Club
19 19. Other, please specify
4.
Please tick your main area(s) of product interest: (Not over 5 options)
01 01. Airline Catering, Supplier, Contractor
02 02. Beverages-Alcoholic / Non-Alcoholic
03 03. Catering / Food Services Equipment
04 04. Chilling / Freezing Equipment
05 05. Cleaning & Maintenance Equipment
06 06. Communication Systems / IT Equipment
07 07. Food / Delicatessen Products
08 08. Food Preparation Equipment / Cooking & Baking Equipment
09 09. Food Processing Equipment
10 10. Franchise
11 11. Hospitality Technology
12 12. Hotel, Restaurant and Bar Supplies
13 13. Ingredients
14 14. Retail Technology
15 15. Packaging Equipment / Materials
16 16. Seafood / Fruits / Vegetable
17 17. Shop fitting / Display Equipment
18 18. Spa Products
19 19. Sport / Leisure Equipment
20 20. Supermarket / Retail Supplier
21 21. Tableware / Accessories / Hotel Consumables
22 22. Vending
23 23. Other, please specify
5.
Are you involved in purchasing or recommending products for your company?
01 01. Yes
02 02. No
6.
If yes, what is your budget?
01 01. Less than 10,000 US$
02 02. US$ 10,001-40,000
03 03. US$ 40,001-100,000
04 04. US$ 100,001-1,000,000
05 05. More than US$ 1,000,000
7.
How did you hear about the show? (Not over 5 options)
01 01. Direct mail / Invitation from organiser
02 02. Email communications from organiser
03 03. Visit show website
04 04. Trade Magazine
05 05. Newspapers
06 06. Billboard / Banners
07 07. TV / Radio
08 08. Colleagues / Friends
09 09. Trade Associations / Institutes
10 10. Exhibitors of the show
11 11. Other, please specify
8.
Please tick the purpose(s) your visit: (Not over 5 options)
01 01. Place orders
02 02. Establish contacts / Visit suppliers
03 03. Seek representative
04 04. Gather information
05 05. Source product
06 06. Evaluate the show for future participation
07 07. Other, please specify
9.
How many times have you visited Food & Hotel Thailand / IFHS ?
01 01. 0
02 02. 1
03 03. 2-4
04 04. more than 5
For overseas or outside Bangkok visitors only
10.
Which airline do you use?
01 01. Thai Airways International
02 02. Other, please specify
